Food : (142)

" People don’t think that bread is part of Asian culture or Asian food culture, but it’s quite prevalent in Northern China, and you see it throughout Japan and as you go to Taiwan. " - David Chang

" I’m lucky I live near Whole Foods… so if I’m hungry, I can walk in there and grab something yummy… already made… or make it myself. I love to cook. I make a killer marinara sauce. " - Karen Salmansohn

" If I had a choice, I love making smoothies, or having some fresh fruit and some good snacks. A smoothie with banana, kale, blueberries and almond milk is so good. " - Katia Winter

" At Eleven Madison Park, instead of brioche or chocolates, we give our guests a jar of breakfast granola as a gift at the end of a meal. We also make savory granolas. " - Daniel Humm

" Like everybody, I like pizza. You can’t go wrong with that or a good cheeseburger. " - Christian Coleman

" That’s right, I do make good matza ball soup; I don’t use a mix; I make it from the actual chicken. " - Monica Horan

" I’m a mushroom freak. I make a mushroom soup where I use maybe six or seven varieties, not just portobello and shiitake, but dried porcini and morels. " - Itzhak Perlman

" One of the big things I miss about New York is not my friends so much; it’s Shake Shack, the burger place. I miss Shake Shack. " - Aziz Ansari

" Going out for a meal, especially for young urbanites, is less about socialising over enjoyable food than about enjoying food as a way to socialise. " - Yotam Ottolenghi

" Rice and vermicelli is a common combination in Arab and Turkish cooking – it has a lighter texture than rice on its own. " - Yotam Ottolenghi