" I like to adapt some of the traditional dishes from my childhood from both NZ and Samoa using British ingredients and European cooking methods. "
- Monica Galetti

In her statement, Monica Galetti expresses her fondness for blending culinary traditions from both New Zealand and Samoa with British ingredients and European cooking techniques. This approach reflects a personal journey that combines cultural heritage with innovative approaches to food preparation.

The deep meaning of this quote goes beyond mere culinary practices; it encapsulates the essence of cultural fusion in an increasingly interconnected world. Galetti’s words highlight how individuals can preserve their unique backgrounds while embracing new influences, resulting in a rich tapestry of flavors and traditions that transcend geographical boundaries. This perspective not only celebrates diversity but also encourages creativity and experimentation within one's culinary practice.

Monica Galetti is a well-known chef and television personality with extensive experience in the culinary world. She has been recognized for her expertise and innovative approach to cooking, particularly through her work on various British TV shows where she shares insights into creating delicious meals that blend traditional techniques with modern twists.