Jean Anthelme Brillat-Savarin : (3)

" Taste, which enables us to distinguish all that has a flavor from that which is insipid. " - Jean Anthelme Brillat-Savarin

" Vegetables, which are the lowest in the scale of living things, are fed by roots, which, implanted in the native soil, select by the action of a peculiar mechanism, different subjects, which serve to increase and to nourish them. " - Jean Anthelme Brillat-Savarin

" The number of flavors is infinite, for every soluble body has a peculiar flavor, like none other. " - Jean Anthelme Brillat-Savarin