Gil Marks : (4)

" A Jewish food is one that is almost sanctified, either by its repeated use or use within the holidays or rituals. So food that may have not been Jewish at one point can become Jewish within the cultural context. " - Gil Marks

" The key to Judaism’s survival is the emotional attachment to the religion. " - Gil Marks

" The Passover experience is an incredibly pedagogic one. " - Gil Marks

" The knish is a classic example of peasant food evolving into comfort food and even sophisticated fare. " - Gil Marks